On the morning of the game, definitely take some time to visit some of the must-see places in Buenos Aires. If you’re going to see Boca Juniors, go to Caminito, the picturesque, colourful neighbourhood where La Bombonera is located. There are tango shows, lovely food and a lot of culture. This areas was one of the first places where Italian immigrants arrived in Argentina.
On your way there you could also to go Casa Rosada (President’s House), the Obelisco and the 9 de Julio (the widest avenue in the world). Why not take a walk in San Telmo? It is one of the oldest and most typical neighbourhoods in the city, full of restaurants, shops and unique architecture.
If you fancy a bit of quiet time before. amatch, you can go to Parque Tres de Febrero (also called Bosques de Palermo), the biggest park in the city, which is also close to Palermo and Recoleta, two of the most plush neighbourhoods in the city.
If you are going to watch River Plate and love to stretch your legs, you can go all the way from the beautiful Facultad de Derecho building to the stadium. It’s a really rewarding walk.
If you’re going to any other stadium, your best bet is to get yourself to any of the squares and parks near the ground. They come alive on weekends and they’re normally full of the typical cafes from Buenos Aires, where you can get a coffee and croissants (called “medialunas” in Argentina, Spanish for half-moon).
GettyUnlike other places, soccer fans in Argentina tend to get inside the stadiums at least two hours before kick-off. Police and security controls can sometimes slow things down, but supporters like to be early to chant and “warm up” their teams.
Normally, there’s a perimeter of around 500 metres around the stadiums where the roads are blocked to the traffic, and that’s where fans take the streets to get some drinks.
You can have a beer or Fernet, the Argentines’ favourite, a herb liquor that is mixed with coke, normally prepared in a plastic bottle cut in half so it’s easy to carry around.
For food, there are two options. One is to go to some classic restaurant around the stadium. The most popular options are pizzerias, where you can have pizza the Argentinian way: thicker dough and a lot of cheese, either whole or by the slice.
You can also go to a “parilla”, Spanish for grill, where you can get some famous Argentine beef. The best options would be bondiola sandwich (pork belly), vac sandwich (flank) or choripán (a thick sausage made mainly with pork, served as a sandwich). All these sandwiches are made with baguette, normally grilled as well. Don’t forget your chimichurri sauce (oil with spices) or criolla sauce (oil with bits of pepper and onion)!